AVANT at the Rancho Bernardo Inn (FKA El Bizcocho) Reservations

Culinary Experiences

Dining Specials
Culinary Spotlight
Tableside Tastings

DINING SPECIALS

San Diego Restaurant Week
Join us from Sunday, September 20 – Sunday, September 27 for the return of
San Diego Restaurant Week. We will be serving a 3-course menu for just $50! Dining options include the Seared Mary’s Duck Breast, Mediterranean Sea Bass and Salted Chocolate Caramel Tart.
View Full Menu
View Additions Menu

For more details, call 844.254.0013.

Spa + AVANT Package
Indulge in a 50-minute signature massage or facial and a two-course dinner with wine or beer on tap at AVANT restaurant. $175*

For more details, call 844.338.9282.
*Some restrictions apply. Pricing valid through September 7, 2015.

Happy Hour
Daily, 4-6:30pm*
Beer On Tap, $3 | Wine on Tap, $6 | Select Cocktails, $9 | Select Plates, $7
View Happy Hour Menu

For more details, call 844.254.0013.

LIVE MUSIC
Friday & Saturday, 5:30-9:30pm
Enjoy the music of local artists, rotating each week!

AVANT offers complimentary valet parking.
*Available through September 7, 2015


CULINARY SPOTLIGHT

Our Fresh In-Focus Menu is inspired by seasonal ingredients and is crafted with your health & well-being in mind.

Gem Lettuce Salad
spiced carrots, oranges

125 CALORIES, GF*

Steamed Mediterranean Sea Bass
en Papillote
pee wee potatoes, pickled pearl onions, heirloom carrots, seasonal mushrooms

450 CALORIES, GF*

Strawberry & Mint Gelatin
strawberry sorbet

200 CALORIES, GF*

$43/PERSON

*GF=Gluten-free


TABLESIDE TASTINGS

2nd Tuesday of the month, 6:30-7:30pm
Enjoy light bites & sips from local partners, $25
After the event, stay for dinner at AVANT and save 20% off your total bill.

September 8, Taste of Argentina

You’ll get a unique opportunity to taste Argentinian wines from Bodega Catena Zapata, and of course our chefs will be creating special bites to pair with them.

August 11, Roses Around The World Event

If you missed out on this tasting, you’ll be happy to find each of the wines available with your next meal at AVANT!

Please RSVP due to limited availability.
For more details, call 844.338.9277.