FALL at avant

Inn Season Logofall 2016


SPICE THINGS UP 

Fall live well graphic

Join us at AVANT to sample our new seasonal menu, sip specialty cocktails and enjoy unique specials & happenings. Receive complimentary valet parking when you dine at AVANT.

Join us Thursday, November 24, 2016 for special Thanksgiving menu!

Call 844.226.2044 or
Book Now

NEW Rancho Bernardo Inn smartphone app puts the Inn at Your Fingertips. Order food, make dining and golf reservations, contact the concierge, and much more!


CULINARY SPOTLIGHT & FRESH IN-FOCUS 

Our Culinary Spotlight showcases exclusive off-the-menu creations every night at AVANT. From a rare fresh catch of the day to a unique dessert made in limited supply, you never know what our culinary team is spotlighting & serving up as a nightly special. We're also spotlighting our new Fresh In-Focus menu, a prix fixe meal inspired by seasonal ingredients and crafted with your health & well-being in mind. Ask your server for details.


EVENTS & HAPPENINGS

California Wine Month - Wine bottle and glassAVANT Entrance AVANT table by balcony

CALIFORNIA WINE MONTH

September is California Wine Month, come celebrate with Sommelier Joe Baumgardner's Featured Selections!

Scribe Chardonay | Carneros - Bright, crisp and rich with fruit but completely un-oaked.

Porter-Bass Pinot Noir | Russian River Valley | Sonoma - Lightly earthy with aromas of red fruit and spice followed by bing cherry and raspberry.

Mt. Brave Malbec | Mount Veeder | Napa Valley  - A deeply intense wine with black rasberry, leather and cedar notes, with only 635 cases produced.

Goldschmidt Vineyard 'Plus' | Yoeman Vineyard | Alexander Valley - A richly extracted wine that is hand bottled directly from the bottle. 

Learn More

SAN DIEGO RESTAURANT WEEK

Join us Sunday, September 25 through Sunday, October 2, 2016 
for a 3-course menu featuring your choice of appetizer, entree and dessert.

View full menu

$50 per person / $75 with wine pairings

Learn more about San Diego Restaurant Week!

Reservations recommended. Call 844.226.2044
or Book Now

 

TO DINE FOR EVENT

Join us and Modern Luxury San Diego on Wednesday, September 28 from 6-8:30pm for a fun-filled fusion of culinary tastings and home design at Farmer & the Seahorse and Alexandria Building in Torrey Pines.

We are partnering with POW WOW Design for a one of a kind space to stop by and taste Chef Aaron’s seasonal dish, aguachiles, with corvina, watermelon radish, lime, orange, red onion, cucumber, and ginger.

Tickets for the event can be purchased at todinefor.eventbrite.com

 We look forward to seeing you there!

 


NIGHTLY SUMMER SPECIALS 

AVANT Salmon Dish

Let us pique your palate with a new series of nightly specials available throughout the summer at AVANT.*

  • SUNDAY: 50% off appetizers all night 
  • MONDAY: $59 Dinner for Two - choose two select entrees and a select bottle of wine 
  • TUESDAY: Happy Hour drink pricing all night
  • WEDNESDAY & THURSDAY: 50% off select wines
  • FRIDAY & SATURDAY: Live Music from local artists 5:30-9:30pm

Call 844.226.2044 or
Book Now

*Available through Friday, September 30, 2016.


SEASONAL SPECIALS 

Happy Hourkevinjames

 HAPPY HOUR

Daily, 4-6:30pm

  •   Beer on Tap, $5
  •   Wine on Tap, $8
  •   Select Cocktails, $9
  •   Select Plates, $7
  •   Seasonal Sangria, $8

Call 844.226.2044 or
View Menu

LIVE MUSIC

Friday & Saturday, 5:30-9:30pm

  • Enjoy the music of local artists,
    rotating each week!

Call 844.226.2044 or
See Calendar

View Video

 


OUR KITCHEN, YOUR GATHERING - IN OUR PRIVATE DINING ROOMS

Host your next dinner party in one of AVANT’s private dining spaces! Our menus are seasonally-inspired and can be custom designed for each group - and you can enhance your event with a Flights & Bites reception.

Contact Courtney Ikeda, AVANT Sales Manager 
855.420.9229 | AVANTEventSales@jcresorts.com

  • chef-dinner-15El BIZ is a spacious yet cozy private room that is perfect for dinner parties for up to 18 guests.
  • chef-dinner-15 LA TABERNA is an ideal venue for larger group dinners with seating for up to 50 guests and an adjoining outdoor deck, allowing plenty of space for guests to mix & mingle.
  • bday celebration AVANT KITCHEN offers diners a true culinary experience with a private cooking demonstration. And, with the wine room next door, Chef can provide insights on favorite wines and pairings. Perfect for up to 12 guests.

Fall specials available through November 30, 2016

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