WINTER at avant

Inn Season Logowinter 2016


HERB INSPIRED FLAVORS 

Winter live well graphic

Join us at AVANT to sample our new seasonal menu, sip specialty cocktails and enjoy unique specials & happenings. Our winter menu is out and we are spotlighting our new Fresh In-Focus menu, starring our Warm White Bean Salad. Receive complimentary valet parking when you dine at AVANT.

Call 844.226.2044 or
Book Now

Join us for Valentine's Day Dinner on Tuesday, February 14th! 

NEW Rancho Bernardo Inn smartphone app puts the Inn at Your Fingertips. Order food, make dining and golf reservations, contact the concierge, and much more!


EVENTS & HAPPENINGS

Friends eatingSDRW LogoAVANT Patio

NEW! AVANT SUPPER CLUB

Tuesdays, January 24, February 28 & March 28, 2017

Bring your friends and make new ones at this communal dining experience! Enjoy a three-course dinner served family style - dig into salads, entrees and desserts - while swapping stories with fellow diners and the chef.

6:30pm | $34 per person

RSVP to Carmen Fregulia at 858.675.8551 | cfregulia@jcresorts.com.

All ages welcome!

 

 

SAN DIEGO RESTAURANT WEEK

Sunday, January 15 - Sunday, January 22, 2017

Join us at AVANT for San Diego Restaurant Week for a 3-course menu for $50 per person, featuring your choice of appetizer, entree and dessert.

Entrees include your choice of Whiskey-Glazed Beef Short Ribs with swiss chard and spatzle; Mary's Chicken with wild garlic soubise, pommes anna and natural jus; Butter-Poached Monkfish with coconut yogurt puree, mizuna and curry leaf; or Pappardelle with pears, asparagus and parmigiano-reggiano.

We're offering an additional menu to enhance your Restaurant Week dinner with a cheese or charcuterie plate, and specially priced cocktails and on-tap wine & beer.

Reserve your seat here!

HAPPY 'YOGA' HOUR

Friday, February 24, 2017 

CorePower Yoga is joining AVANT Restaurant for an evening of meditation, movement and crafted bites. 

Join us for a 'happy hour' full of guided yoga, specialty cocktails, beer, wine, light bites and live sounds by DTO Music. 

6:30pm | $30 per person | $25 for Black Tag Members**

Reservations required, limited availability*.
Contact Carmen Fregulia to reserve your spot.
858.675.8551 | cfregulia@jcresorts.com

*Yoga begins promptly at 6pm. Yoga is suitable for all levels. No mat? No problem! Let us know when reserving if you will need one. 
**Please provide Black Tag Membership number when making reservation.


SEASONAL SPECIALS 

Beer on TapGuitarist on AVANT PatioMartini Graphic

HAPPY HOUR

Daily, 4-6:30pm

  •   Beer on Tap, $5
  •   Wine on Tap, $8
  •   Select Cocktails, $9
  •   Select Plates, $7
  •   Seasonal Sangria, $8

Call 844.226.2044 or
View Menu

LIVE MUSIC

Fridays & Saturdays | 5:30-9:30pm

Enjoy your meal with the wonderful ambience live music provides!

Friday: Classic Rock
Saturday: Soul, R&B & Jazz

"Our dining experience was accompanied with music...which added to the fun ambiance. I loved the entertainment that evening- all his cover song choices were perfect!" - Yelp Reviewer 

 

MIXOLOGY 101 SERIES

Perfect for date night or friend get-togethers, learn how to make your own cocktail with the instruction of our knowledgeable staff.

4pm Saturdays | $10 per person

Plus, enjoy 15% off your entire bill when dining at AVANT after the class.


OUR KITCHEN, YOUR GATHERING - IN OUR PRIVATE DINING ROOMS

Host your next dinner party in one of AVANT’s private dining spaces! Our menus are seasonally-inspired and can be custom designed for each group - and you can enhance your event with a Flights & Bites reception.

Carmen Fregulia | AVANT Sales Manager 
855.420.9229 | AVANTEventSales@jcresorts.com

  • chef-dinner-15El BIZ is a spacious yet cozy private room that is perfect for dinner parties for up to 18 guests.
  • chef-dinner-15 LA TABERNA is an ideal venue for larger group dinners with seating for up to 50 guests and an adjoining outdoor deck, allowing plenty of space for guests to mix & mingle.
  • bday celebration AVANT KITCHEN offers diners a true culinary experience with a private cooking demonstration. And, with the wine room next door, Chef can provide insights on favorite wines and pairings. Perfect for up to 12 guests.

Winter specials available through February 28, 2017

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