Innside Edition
Events and News for Our Neighbors from Rancho Bernardo Inn
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I've had the pleasure of being the Assistant General Manager at the Inn for almost two years now. After 30+ years in hospitality I'm honored to work with some of the best employees in the business.
My husband Mike and I moved back to San Diego in 2003 and just celebrated our 25th anniversary. We have two grown children, Mike 23 and Lindsay 21, and our canine "child" Rudy, a seven month old yellow lab who is a great walking buddy. One perk of living less than a mile from work, is walking through our beautiful neighborhoods this time of year.
Right now the Inn is buzzing with excitement! Our breathtaking Veranda Fireside Lounge and restaurant has introduced daily specials your taste buds will love! If you haven't feasted at our Friday night San Sebastian Buffet, you must! It's the perfect way to start your weekend.
Please come by and introduce yourself on your next visit. I love meeting new neighbors and catching up with those I know. You've got to experience and enjoy all that's happening at the Inn!
See you soon!
Maureen "Mo" Carew
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Kids Rule
Kids Rule at Rancho Bernardo Inn, Memorial Day - Labor Day 2010
Daily Activities
Stay with us this summer on the
Kids Rule-Parents Drool! Package and enjoy all of our activities!Rates starting from $179 per night
Some restrictions apply.
Daily Activities
FREE! Welcome Gift for Children A complimentary fun-filled bag of goodies at check-in! Plus your wristband valid for free beverages
throughout the resort.FREE! S'mores & Snores Kids will enjoy in-room camping in their own tent, complete with sleeping bag. FREE! Fountains Walking Tour Take your family on a self-guided tour through the Inn's gardens. FREE! Little Picassos Chalk Art The Santiago Pool deck becomes a canvas for young artists. FREE! Breakfast, Lunch & Dinner at Veranda Kids 10 and under dine for free all day long! Dine-in only. FREE! Guestroom Pizza Party Enjoy an on-demand movie, two delicious medium pizzas and four large sodas. Picnic Lunch Before heading out, grab a picnic lunch with sandwiches, fresh fruit, water and dessert.
Free for kids 10 and under, $8 per adult.Weekend Activities
You will enjoy the best in spa, dining or golf for FREE at Rancho Bernardo Inn this summer. Plan your escape today.
Your All Play, No Pay Package includes a luxurious guestroom and your choice of:
- 2 Free Spa Treatments
- Free Veranda Dinner for 2
- Free unlimited Golf for 2
It's all yours from $259 per night*
Book Now or call 877.269.5242
*Based on availability. Some restrictions and blackout dates apply. Expires 12/30/10.
Twilight Spa-ing
A tranquil oasis where your spa treatment may become a complete afternoon escape.
Sample the Spa
An Afternoon of Rejuvenation
- Three 15-Minute Spa Treatments
- Sampling of tasty treats paired with a unique beverage
Sunday Afternoons: June 13 & 27, July 11 & 25, August 8 & 22.
$99 per person
Spa & Lunch Packages
- 50-Minute Signature Facial or Massage
- Botanical or Coconut Oil Scalp Massage
- Delicious Spa Lunch
$140 M-Th, $160 Fri-Sun
Made Fresh Daily
Now featuring Tropical Twist
- Invigorating Lime Scrub
- Soothing Mango Body Butter Wrap
- Coconut Oil Massage
- Refreshing Piña Colada
- Access to Spa Pool, Relaxation Lounges and Fitness Center
80 minutes, $150
No substitutions. May not be combined with other offers or discounts.
Extend your relaxation into a peaceful summer evening as the spa stays open until 8 p.m. Fridays and Saturdays.
Spa Website | 866.578.1883
No substitutions. May not be combined with other offers or discounts.
Veranda Fireside Lounge & Restaurant
"Veranda at Rancho Bernardo Inn has retooled itself to be the new hot spot for casual drinks after work or any time the mood strikes."
The new Veranda Fireside Lounge & Restaurant has brought a level of excitement to one of the area's signature settings.
Taking your seat at an arbor-shaded table, you're greeted by the timeless panoramic golf course view - and a new menu crafted by Executive sous Chef Alaun Grimaud, with Veranda sous Chef Ken Rollins, to reflect his lifelong passion for food and his education as a graduate of the California Culinary Academy.
Saving room for dessert is mandatory thanks to the creativity of Pastry Chef Margaret Nolan whose love for sweets was born during childhood, when tea parties and baking with Grandma were the norm. Her pastries are more than indulgent, they are down right addicting.
Across the patio is the new Fireside Lounge where hearth-side dining and a communal fire pit inspire conversation under the stars. It's a cozy setting for quick bites and deliciously modern cocktails like the signature Raspberry Lavender Margarita.
Daily Delights from Veranda
MONDAY "M" is for Mmmm.
Enjoy $3 martinis, margaritas, mojitos and micro brews.TUESDAY Tacos, Tequila and Tecate.
Try 3 tacos for $5 with your favorite cold beverage. 3-9 p.m.WEDNESDAY Wine Down Wednesdays.
Savor $5 wines by the glass and a 3-course, all-you-can-eat prime rib dinner for $25. 5-9 p.m.THURSDAY Sangrias and Sunsets.
Enjoy live Spanish guitar and 50% off house-made red or white sangria pitchers. 5-8 p.m.FRIDAY Flavors of San Sebastian.
Live Spanish guitar accompanied by a Spanish buffet. 6-9 p.m.866.964.0720 | www.ranchobernardoinn.com/veranda
El Bizcocho
"New chef RYAN GRANT
is a wild-eyed TALENT."Chef de Cuisine Ryan Grant started cooking at age seven, alongside his Italian father who made sauces from scratch. At 19 he began working his way through New York's high-profile restaurants under Jean Georges, Alain ducasse and other luminaries.
His resume is filled with notable names, but the culinary experience still rules. It's all about global flavors, unique style and bringing to the table a balance between the familiar and unexpected.
"I like to bring together unique flavors that may seem crazy at first, but they work together beautifully on the palate," he says. "sweet, salty, sour, spicy and bitter – all perfectly balanced so you don't get a judo kick in the mouth. Plates so pretty you don’t want to destroy them and food that tastes so good you wish you had another bite."
A Decadent Meal. A Delicious Price.
Prix fixe dinners bring the tastes you love from El Bizcocho at a price you’ll adore.
Enjoy a 3 course meal for $45
or a 4 course meal for $55.Ex Nihilo Omakase
Put your palate in our chefs' capable hands with a five, or seven-course dinner created spontaneously with that day's finest ingredients. Cocktails mixed tableside are the perfect complement.
877.269.5238 | ranchobernardoinn.com/bizcocho | opentable.com
Late in 2009 a $400,000 renovation brought the Inn's championship Resort Course to a new level. Nine greens were reconstructed to the most up-to-date USGA standards and offer 45,000 square feet of new bentgrass putting surface. In addition, every bunker was enhanced to be much more playable, trees were pruned and many more behind-the-scenes improvements have made the course better than ever! Home of Hickory Golf
Get a feel for the history of the game when you rent a set of historic hickory clubs and vintage golf balls.
Ask our head pro for tips!Summer Rates
So CA Resident Rates
Prime Time Twilight Mon.-Thurs. $64 $42 Fri. $74 $49 Sat., Sun. & Holiday $89 $54 Local tip!
Look for our special offers on select Tuesdays in the San Diego Union-Tribune newspaper.
800.770.7329 | jcgolf.com
