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the Bar Menu

Print the Bar Menu | Dessert | Martinis & Cocktails | Wines & Beers

 

STARTERS

HOT WINGS
Sriracha, Blue Cheese Dressing, Garden Crudite 9

TRIO OF SPREADS
Pita Chips 8

AHI TATAKI
Yellow Fin, Wakame Salad, Wasabi Crema, Citrus Ponzu 14

OLD SCHOOL SHRIMP COCKTAIL
Three Gigantic Shrimp 12

SHOESTRINGS
Onion Rings, Organic Ketchup, Sea Salt 6

SWEET POTATO FRIES
Chipotle Ketchup 5

CHILI CHEESE FRIES 10

  •  

SIGNATURE DISHES

SLOPPY JOSEPH SLIDERS
Sauced Ground Beef, on Soft Bun 10

SHORT RIB CHILI
Slow Cooked with Secret Spices, served with Tilamook Cheddar and Pickled Jalapeno Peppers 7

THE BAR DOGG
Pretzel Roll, all the fixins 9

THE BAR BURGER
Angus Beef, Tillamook Cheddar, Lettuce, Onion, Tomato 14

  •  

MAIN DISHES

SMOKED SALMON FISH-N-CHIPS
Tempura Salmon, House Made Potato Chips, Lemon Caper Mayo 14

THE ULTIMATE GRILLED CHEESE
Tallegio and Prosciutto with Tomato Soup 12

COBB SALAD
Diced Chicken Breast, Smoked Bacon, Point Reyes Blue, Tomatoes, Haas Avocado, Boiled Egg, Cilantro Vinaigrette 16

MARGHERITA PIZZA
Tomato, Mozzarella, Basil 14

GRIGIO’S PIZZA
Sausage, Salami, Crimini Mushroom, Shaved Parmesan 14

  •  

DESSERT $9

BREAD PUDDING
Crème Anglaise

CRÈME BRÛLÉE
Tahitian Vanilla, Local Berries

DARK CHOCOLATE BROWNIE
Walnuts, Peanut Butter Mousse, Raspberry Sauce

AMARETTO MASCARPONE BAR
Candied Pineapple, Cassis Sauce

APPLE CROSTATA
Whipped Cream, Butterscotch Sauce

CHOCOLATE CUSTARD TART
Butterscotch Sauce, Vanilla Ice Cream

  •  

DESSERT WINES

CHAT. GRAND PIQUEY Sauternes 2007
Apricot and honey notes. 14

DOW 10 YEAR TAWNY PORT Portugal NV
Fine deep tawny color, with complex nutty aromas combined with hints of honey and figs. On the palate, rich mature fruit flavors, luscious long finish. 12

VALLEY OF THE MOON “LBV” PORT Sonoma 2005
Aromas of currents, cherries and dark chocolate follow through the palate with cinnamon and nutmeg. Soft tannins provide structure to the delicately rich flavors. 10

ROSENBLUM “DESIREE” California NV
Rich, tawny port style with heady, dark fruit and enticing chocolate character. On the nose, chocolate, vanilla and coconut aromas swirl around a rich fruit core. 12

  •  

AFTER DINNER DRINKS

CASTELLO BANFI Grappa 10

MARTELL “Cordon Bleu” Cognac 14

REMY MARTIN XO Cognac 22

ROOT Herbal Liquor 10

SAMBUCA 10

DRY SAC Sherry 10

 

Martinis & Cocktails

MARTINIS $14

AVIATION Gin, Maraschino, Crème De Violette, Lemon

ESPRESSO Vanilla Infused Vodka, Godiva Dark Chocolate,
Frangelico, Espresso

TEA ON THE GREEN Bacardi Rum, Green Tea Simple Syrup,
Fresh Lime and Mint

BEE STING Cognac, Barenjager Honey Liqueur, Grand Marnier,
& Champagne Float, Rock Candy

FRENCH 75 Gin, Lemon, Sugar, Champagne

  •  

SIGNATURE DRINKS $14

AROMATHERAPY COSMOPOLITAN Ketel One Oranje, Grand Marnier, White Cranberry Juice, Lime, Simple Syrup, and Tea Forte Lavender Infusion

RANCHO GIN-A-RITA Nolet Gin, Diced Cucumbers, Cilantro,
Agave Nectar, Splash of Orange Juice & Triple Sec

BROKEN HEART Herradura Reposado, Passion Fruit, Blood Orange, Pomegranate Purees, Lime Juice, Cointreau, Spicy

  •  

COCKTAILS $14

THE FIRESIDE Grey Goose La Poire, St. Germain, Purple Grapes, Champagne Float

SANGRIA INVIERNO Crisp White Wine, Apple Brandy, Apple Cider, White Cranberry Juice, Cinnamon, Fresh Pear and Apple

PALOMA 1800, Grapefruit Juice, Lime, Agave Nectar,
Salted Rim & Lime

APPLE SPICE MOJITO Brandy, Light Rum, Fresh Apple,
Mint, Cider, Cinnamon

SAZERAC Rye, Peychaud’s Bitters, Herbsaint, Sugar

 

Bar Wines & Beers

RED WINES

LINCOURT “SRH” Pinot Noir 13
STONEBARN Merlot 8
LYETH DE LYETH Merlot 11
STONEBARN Cabernet 8
SMITH & HOOK Cabernet 11
RUTHERFORD RANCH Cabernet 15
TRAPICHE Malbec 10
RENWOOD “Old Vines” Zinfandel 11
ATMOSHPHERE Syrah 15

  •  

WHITE WINES

KENWOOD Yulupa, Sparkling 9
J ROSE Sparkling 15
KING ESTATE Pinot Gris 11
KENWOOD Sauvignon Blanc 9
STONEBARN Chardonnay 8
HAHN “SLH” Chardonnay 11
FERRARI CARANO Chardonnay 13
BEX Riesling 11

  •  

DRAFT BEER

COORS LIGHT 5
IRON FIST Renegade Blonde 6
STONE Pale Ale 6
YELLOW TAIL Pale Ale 6
WIPEOUT I.P.A. 6
LOST ABBEY Red Barn 6

  •  

BOTTLED BEER

COORS LIGHT
BUD LIGHT
AMSTEL LIGHT
HEINEKEN
CORONA
SIERRA NEVADA
GUINNESS
BOTTLED CRAFT LOCAL BEER
LOST ABBEY Red Barn 750ml 15
STONE Arrogant Bastard 22oz 12
IRON FIST Double Fisted 750ml 16
PORT BREWING Old Viscosity 22oz 12

for reservations book online or call

877.517.9340

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Rancho Bernardo Inn

17550 Bernardo Oaks Drive

San Diego, CA 92128

877.517.9340

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