The Sports Bar at Rancho Bernardo Inn has long been a main stay for a post-round beer and a place to talk sports. For a quick bite to eat or a casual cocktail, it has been a part of the Inn experience for locals and guests alike, since its opening in the 1970’s.
While giving a subtle nod to the original nostalgia of The Sports Bar, the inclusive space (now dubbed the Bar) features vintage-inspired interiors and finishings, a retooled menu of bar favorites and a cocktail, beer and wine list – still cozy and perfect for that post-round beer.
SEASONAL COCKTAILS, $12
APPLES TO APPLES
Fireball Whiskey, Apple Puckers, Pineapple Juice, served over Ice with an Apple Garnish
SPICED GINGERBREAD MAN
Stoli Vanilla, Vodka, Frangelico, Caramel, Ginger Beer, served over Ice with a Cinnamon Stick
AFTER DINNER DRINKS, $9
SUGAR COOKIE MARTINI
Godiva White Chocolate, Bailey’s, Tuaca with a Dash of Cream and Cinnamon
BIG GIRL SCOUT
Vodka, Bailey’s, White Crème de Menthe and Kahlua, on the Rocks, Mint Garnish
Fireball Whiskey, Bailey’s, Dash of Cream and Cinnamon, on the Rocks
We worked with Esteban Interiors on the complete look and feel for the space, including assistance with custom and signature pieces in the room and lighting.
SAN DIEGO URBAN TIMBER
Manufactured the wonderful live-edge communal tables made from sustainable local wood
Manufactured the communal tables in Veranda Fireside Lounge & Restaurant. Made from re-purposed oak wine and bourbon barrels