Reserve a Table
Dining Specials

Culinary Experiences

Dining SpecialsCulinary SpotlightEvents


Saturdays, 4pm | $10
Perfect for date night or friend get-togethers, learn about wine and spirits with tips from our Sommelier and mixologists. 

Receive 15% off dinner after class

"A proper drink at the right time - one mixed with care and skill in the true spirit of hospitality - is better than any other made thing..." - David Wondrich


Sunday, April 1, 2018
Brunch Buffet with live music View menu.
Adults $79 | Kids $28
For more details, call 844.254.0013 or book here.

Joseph Phelps Wine Dinner
Saturday, April 7, 2018
$220 per person | 6pm
Enjoy a 5-course dinner paired with wine from Joseph Phelps Vineyards View menu
Please RSVP to Carmen at 858.675.8551 or [email protected]

Ballast Point Beer Dinner
Saturday, May 12, 2018
$75 per person | 6:30pm
Sample beers from local Ballast Point Brewery expertly paired with a 4-course dinner
Please RSVP to Carmen at 858.675.8551 or [email protected]

Mother's Day
Sunday, May 13, 2018Sunday, May 13, 2018
Brunch Buffet with live music
Adults $75 | Kids $28
For more details, call 844.254.0013 or book here.

Spa + AVANT Package
Indulge in a 50-minute signature massage or facial at The Spa and a two-course dinner with wine or beer on tap at AVANT restaurant. $185*
For more details, call 844.338.9282.

Happy Hour
Daily, 4-6:30pm
Beer On Tap, $5 | Wine on Tap, $8 | Signature Cocktails, $9  | Select Plates, $7 | Sangria, $8
View Happy Hour Menu
For more details, call 844.254.0013.

Live Music
Fridays & Saturdays | 5:30-9:30pm
Enjoy your meal with the wonderful ambience live music provides!

Friday: Classic Rock
Saturday: Soul, R&B & Jazz

AVANT offers complimentary valet parking.


Our Culinary Spotlight showcases exclusive off-the-menu creations every night at AVANT. From a rare fresh catch of the day to a unique dessert made in limited supply, you never know what our culinary team is spotlighting & serving up as a nightly special. We’re also spotlighting our new Fresh In-Focus menu, a prix fixe meal inspired by seasonal ingredients and crafted with your health & well-being in mind. Ask your server for details.

Call 844.254.0013 or
Book Now

*Some restrictions apply. Exclusive of taxes, surcharge, alcohol and gratuity. Dining specials available through May 28, 2018.

We support the minimum wage increase approved by San Diego voters and the State legislature. A 4% surcharge has been added to your check and all of us at AVANT thank you for supporting us as we strive to offer you exceptional service and an extraordinary dining experience.

The San Diego Restaurant Association issued a statement January 2017 regarding restaurant surcharges.  The link to this statement is here.

San Diego Restaurant Association’s Chris Duggan (Director of Government Affairs) penned this editorial in the San Diego Union-Tribune on January 12th.  The link to this article is here.