DINING SPECIALS
Happy Hour (Wednesday- Sunday)
4pm-6pm ($1 oysters and $15 glasses of Champagne)
AVANT's Thanksgiving Menu - coming Mid-October
Four Course Pre Fixe with amuse bouche
Thursday, November 25, 2021
$115 per person/ $55 per child
Seating times available from 2-7pm, reservations required, bookable on OpenTable
*Some restrictions apply. Exclusive of taxes, surcharge, alcohol and gratuity.
We support the minimum wage increase approved by San Diego voters and the State legislature. A 4.95% surcharge has been added to your check and all of us at AVANT thank you for supporting us as we strive to offer you exceptional service and an extraordinary dining experience.
The San Diego Restaurant Association issued a statement in January 2017 regarding restaurant surcharges. The link to this statement is here.
San Diego Restaurant Association’s Chris Duggan (Director of Government Affairs) penned this editorial in the San Diego Union-Tribune on January 12th. The link to this article is here.
