Spend an evening under the stars this summer with dining events inspired by flavors from around the world
Join us this season and learn some new culinary tips & tricks at this cooking class
Special wine, chacutterie & cheese tasting event on AVANT's Patio, August 10th
Enjoy Daily Delights and Live Music at Veranda Fireside Lounge & Restaurant
Chef de Cuisine, Chris Gentile, has incorporated melon in innovative ways this season
